Halloween Cupcake Selection
- COMING SOON
Six frightfully delicious cupcakes, each with its own spooky Halloween twist! 🎃🧁
Our Halloween Cupcake Collection brings together six indulgent flavours, finished with fun seasonal decorations to create an eye-catching addition to any café counter.
Each box includes:
- 1 × Chocolate Fudge Skull Cupcake
- 1 × Chocolate Orange Bat Cupcake
- 1 × Milk Chocolate Ghost Cupcake
- 1 × Red Velvet Fangs Cupcake
- 1 × Sticky Toffee Pumpkin Cupcake
- 1 × Vanilla and Jam Monster Cupcake
Perfect for adding variety, colour and seasonal appeal to café counters, this mixed selection gives customers six tempting flavours to choose from.
Product Details
- Each cupcake is individually wrapped
- Mixed box of 6
- Suitable for freezing
- Store in a cool dry place - no need to refrigerate
- 14 day shelf life from delivery
Allergens
Contains: Egg, Gluten, Milk, Soya, Wheat
Why Choose Us?
- Handmade in Lincoln
- Small-batch artisan baking
- Competitive pricing by selling directly to customers
- Free delivery 5 days a week (minimum order value £75)
- Order before 1pm for next-day delivery
- New limited-edition bakes released every month
All 10 inch round cakes from The Original Cake Café are available for direct delivery only. We carefully package each cake to ensure it arrives in perfect condition.
For more information on our delivery areas, please visit HERE
don't qualify for direct delivery? don't worry! you can still shop our nationwide range of brownies & loaded flapjacks HERE
Vanilla & Jam Monster Cupcake
Ingredients : Cream Cheese Frosting (36%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Raspberry Jam (8%) (Raspberry Puree, Glucose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate, Colour: Anthocyanin), White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Emulsifier: Vegetable Glycerine (E422), Sugar Decoration ( Sugar, Glucose Syrup, Non Hydrogenated Palm Oil, Water, Emulsifiers: E414, E471; Stabiliser: E415, Humectant: E422, Colour: E153), Modified Maize Starch, Whey Powder (MILK), Raising Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring, Colour : E171, E129, E102, E133, E155
E129, E102 may have an adverse effect on the attention and activity in children
Allergens: MILK, WHEAT, EGG, SOYA
Made in a bakery that handles NUTS
Red Velvet Fangs Cupcake
Ingredients: Cream Cheese Frosting (36%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder ( MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), WHEAT Flour ( with Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Jelly Sweets (5%) (Sugar, Glucose Syrup, Invert Sugar Syrup, Gelling Agent: Gelatine, Pectin, Corn Starch, Potato Starch, Modified Potato Starch, Modified Tapioca Starch, Maltodextrines, Dextrose, Acids: Citric Acid, Tartaric Acids, Lactic Acid, Malic Acid, Acetic Acid; Hydrolysed Rice Protein, Potato Protein, Humectant: Glycerol, Sorbitols, Apple Juice from Concentrate, Acidity Regulator: Sodium Citrates, Sodium Malates Vegetable Oils (Palm, Coconut, Rapeseed, Sunflower) Glazing Agent: Carnauba Wax, Beeswax; Concentrate Vegetable: Lemon, Safflower, Carrot, Blackcurrant, Radish, Pumpkin, Apple, Tomato, Sweet Potato, Cherry, Spirulina, Hibiscus, Elderberry, Olive Oil, Flavourings, Colours: E120), Emulsifier: Vegetable Glycerine (E422), Cocoa Powder, Whey Powder (MILK), Modified Starch (E1422), Colour: Carmine, Emulsifiers (E481,E471, E477), Natural Flavouring, Raising Agents (E500ii, E450), Preservative: Potassium Sorbate (E202), Colour: E171, E129
E129 may have an adverse effect on the attention and activity in children
Not suitable for vegetarians
Allergens: MILK, WHEAT, EGG, SOYA
Made in a bakery that handles NUTS
Chocolate Orange Bat Cupcake
Ingredients: Cream Cheese Frosting (38%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), Sugar, WHEAT Flour ( with Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, MILK Chocolate (5%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Emulsifier: Vegetable Glycerine (E422), Sugar Decoration ( Sugar, Glucose Syrup, Palm Oil, Invert Sugar Syrup, Water, Emulsifiers : E414, E471, Stabiliser : E415, Humectant: E422, Colour: E153), Fat Reduced Cocoa Powder, Modified Starch, Sprinkles ( Sugar, WHEAT Starch, Glucose Syrup, Coconut Oil, Colours: E100, E120, E133, E153, Glazing Agent: Beeswax), Raising Agents (E450 (I),E500), Whey Powder (MILK), Natural Flavouring, Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202), Colour: Paprika
Allergens: MILK, WHEAT, EGG, SOYA
Made in bakery that handles NUTS
Milk Chocolate Ghost Cupcake
Ingredients: Chocolate Frosting (38%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 from SOYA, E473 ) Humectant (Sorbitol Syrup), Emulsifiers (Lecithin, Polysorbate 60), Salt, Acid (Citric Acid), Preservative ( Potassium Sorbate), Natural Flavouring) ), Sugar, WHEAT Flour ( With Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, MILK Chocolate (5%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Emulsifier: Vegetable Glycerine (E422), Sugar Decoration (Sugar, Glucose Syrup, Palm Oil, Invert Sugar Syrup, Water, Emulsifiers : E414, E471, Stabiliser :E415, Humectant: E422), Fat Reduced Cocoa Powder, Modified Starch, Sprinkles ( Sugar, Maize Starch, Palm Fat, Water, Fat Reduced Cocoa Powder, Emulsifier: Rapeseed Lecithin, Colours: E102, E110, E122, E124, E132, E151, Glazing Agents: Shellac, Acacia Gum, Sugar)), Raising Agents (E450 (I),E500), Whey Powder (MILK), Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202)
E102, E122, E124 may have an adverse effect on the attention and activity in children
Allergens: SOYA, WHEAT, MILK, EGG
Made in a bakery that handles NUTS
Sticky Toffee Cupcake
Ingredients: Cream Cheese Frosting (28%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), Caramel (17%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Caramel Fudge Pieces (4%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Black Treacle, Invert Sugar Syrup, Emulsifier: Vegetable Glycerine (E422), Sugar Decoration (Sugar, Glucose Syrup, Palm Oil, Invert Sugar Syrup, Water, Emulsifiers : E414, E471, Stabiliser : E415, Humectant: E422, Colours: E102, E129), Modified Maize Starch, Sprinkles (Sugar, WHEAT Starch, Glucose Syrup, Coconut Oil, Colours: E100, E120, E131, E133, Glazing Agent: Beeswax), Whey Powder (MILK), Raising Agents (E500ii, E450) (WHEAT), Emulsifier (containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring
E102, E129 may have an adverse effect on attention and activity in children
Allergens: MILK, SOYA, WHEAT, EGG
Made in a bakery that handles NUTS
Chocolate & Fudge Skull Cupcake
Ingredients: Cream Cheese Frosting (36%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Jelly Sweet Decoration (Glucose Syrup, Sugar, Water, Gelatine, Acid (Citric Acid), Invert Sugar Syrup, Gelling Agent (Pectins), Flavouring, Fruit And Vegetable Concentrates (Radish, Blackcurrant, Carrot), Acidity Regulator (Sodium Citrates), Vegetable Oils (Palm), Glazing Agents (Carnauba Wax, Beeswax), Colours (E120, E133), White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, MILK Chocolate (3%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Caramel Fudge Pieces (3%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Sprinkles ( Sugar, WHEAT Starch, Glucose Syrup, Coconut Oil, Colours: E100, E120, E133, E153, Glazing Agent: Beeswax), Whey Powder (MILK), Raising Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring
Not suitable for vegetarians
Allergens: MILK, WHEAT, SOYA, EGG
Made in a bakery that handles NUTS
