Carrot & Orange Cake (NGCI)
Carrot & Orange Cake (NGCI)
Carrot & Orange Cake (NGCI)
Carrot & Orange Cake (NGCI)

Carrot & Orange Cake (NGCI)

Regular price£23.00
/
Tax included.

  • Direct Delivery Only

A sponge baked with treacle, fresh carrots, and zesty orange, filled with smooth cream cheese frosting and tangy orange curd, topped with orange frosting, a drizzle of orange curd, and a sprinkle of citrus peel.

Key Details:

  • Serves 14 portions 
  • 10 Inch round cake
  • Arrives uncut for freshness
  • Suitable for freezing
  • Store in a cool, dry place – no need to refrigerate
  • Shelf life-14 days from delivery

All of our cakes are handmade using quality ingredients and are delivered uncut for maximum freshness. Their handcrafted finish gives a homemade feel that looks right at home on your counter.

Unavailable for Nationwide Delivery
Due to the delicate nature of this cake, they do not currently travel well through nationwide shipping. We’ve made the decision to stop nationwide delivery for this product.

NGCI (Non-Gluten Containing Ingredients)
This cake is made without any gluten-containing ingredients but is produced in a bakery that also handles gluten. While every precaution is taken to minimise the risk of cross-contamination, this cannot be guaranteed. As such, this product is not suitable for those with coeliac disease or severe gluten allergies.

All 10 inch round cakes from The Original Cake Café are available for direct delivery only. We carefully package each cake to ensure it arrives in perfect condition.

For more information on our delivery areas, please visit HERE

don't qualify for direct delivery? don't worry! you can still shop our nationwide range of brownies & loaded flapjacks HERE

Ingredients: Cream Cheese Frosting (34%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), EGG, Sugar, Rapeseed Oil, Orange Curd (10%) (Sugar, Pasteurised Whole EGG, Margarine (Vegetable Oils (Palm Oil, Palm Kernel Oil, Rapeseed Oil), Water, Salt, Natural Flavouring), Orange Juice (14%), Lemon Juice, Orange Oil), Potato Starch, Carrots, Emulsifier: Vegetable Glycerine (E422), Modified Starch, Palm Oil, Black Treacle, Whey Powder (from MILK), Candied Mixed Citrus Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Raising Agents: E450,E500, Emulsifiers: E481,E472e, E472b,E475e, Salt, Flavourings, Thickener E415, Natural Flavouring, Caramel Colour E150c, Glucose Syrup, Skimmed MILK Powder, Preservative: Potassium Sorbate (E202)

Allergens: MILK, EGG

Made in a bakery that handles NUTS, SOYA

PER 160G

ENERGY- 2954KJ/707KCAL

FAT- 36G

OF WHICH SATURATES- 12G

CARBOHYDRATES- 93G

OF WHICH SUGARS- 67G

FIBRE- 0.4G

PROTEIN- 4.3G

SALT- 1.3G

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