St Clements Cake (NGCI)
- Nationwide Delivery
- In stock, ready to ship
- Backordered, shipping soon
- Shipping Monday-Thurday. Order before 1pm for next day delivery.
(NO GLUTEN CONTAINING INGREDIENTS)
A lemon and orange sponge baked with citrus peel, split twice and filled with orange frosting and lemon curd, topped with hand piped orange frosting, a lemon curd drizzle, Belgian white chocolate drizzle and a sprinkle of citrus peel.
Key Details:
- Serves 14 portions
- 10 Inch round cake
- Arrives uncut for freshness
- Suitable for freezing
- Store in a cool, dry place – no need to refrigerate
- Shelf life-14 days from delivery
All of our cakes are handmade using quality ingredients and are delivered uncut for maximum freshness. Their handcrafted finish gives a homemade feel that looks right at home on your counter.
If you're outside our local delivery areas, you can still order direct via our website with a minimum spend of £75 – no account required. Simply choose your favourites and get them delivered straight to your door.
NGCI (Non-Gluten Containing Ingredients)
This cake is made without any gluten-containing ingredients but is produced in a bakery that also handles gluten. While every precaution is taken to minimise the risk of cross-contamination, this cannot be guaranteed. As such, this product is not suitable for those with coeliac disease or severe gluten allergies.
We dispatch orders Monday to Thursday using a 24-hour tracked delivery service.
Due to the delicate nature of our products, orders placed after 1pm on Thursday will be dispatched the following Monday. This helps prevent your order being held in a courier depot over the weekend, reducing the risk of damage during transit.
For next-day delivery, please place your order before 1pm (Monday–Thursday).
We also offer a pre-midday delivery option for £12. If you require this, please select the upgrade at checkout.
Please note: couriers can deliver at any time between 8am and 6pm.
You’ll receive full tracking details once your order has been dispatched.
Ingredients:
Cream Cheese Frosting (27%) (Sugar, Vegetable Oils (Palm, Rapeseed), Water,
Cream Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Dextrose, Fructose,
Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575),
Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal
Carotenes)), EGG, Sugar, Rapeseed Oil, Lemon Curd (11%) (Sugar, Pasteurised
Whole EGG, Margarine, (Vegetable Oil (Non- Hydrogenated), Palm Oil, Rapeseed
Oil, Water, Salt, Natural Flavourings), Lemon Juice (16%), Lemon Oil)), Potato
Starch, Emulsifier: Vegetable Glycerine (E422), Candied Mixed Citrus Peel (3%)
(Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator,
Citric Acid), Modified Starch, Palm Oil, White Chocolate Flavoured Drizzle (
Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm,
Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Whey Powder ( From MILK),
Raising Agents: E450,E500, Emulsifiers: E481,E472e, E472b,E475e, Salt,
Flavourings, Thickener E415, Natural Flavouring, Glucose Syrup, Skimmed MILK
Powder, Preservative: Potassium Sorbate (E202), Natural Lemon Flavouring
Made in
bakery that handles WHEAT, OATS, MALT
.
NUTRITION INFORMATION
per 100g/per 160g
Energy
1921kJ/459kcal
3074kJ/735kcal
Fat
24g/39g
of which Saturates
7.8g/12g
Carbohydrate
58g/94g
of which Sugars
42g/66g
Fibre
0.1g/0.2g
Protein
3.3g/5.3g
Salt
0.64g/1.0g
