Honeycomb Crunchie Cake (NGCI)
£1.71 per slice
(NON GLUTEN CONTAINING INGREDIENTS)
Sponge baked with milk chocolate and fudge pieces, layered with smooth caramel frosting. Finished with rich chocolate fudge icing, crunchie pieces, and a white chocolate drizzle.
Key Details:
- Serves 14 portions
- 10 Inch round cake
- Arrives uncut for freshness
- Suitable for freezing
- Store in a cool, dry place – no need to refrigerate
- Shelf life-14 days from delivery
All of our cakes are handmade using quality ingredients and are delivered uncut for maximum freshness. Their handcrafted finish gives a homemade feel that looks right at home on your counter.
NGCI (Non-Gluten Containing Ingredients)
This cake is made without any gluten-containing ingredients but is produced in a bakery that also handles gluten. While every precaution is taken to minimise the risk of cross-contamination, this cannot be guaranteed. As such, this product is not suitable for those with coeliac disease or severe gluten allergies.
- In stock, ready to ship
- Backordered, shipping soon
- Nationwide Delivery
- Shipping Monday-Friday. Order before 1pm for next day delivery.
We dispatch orders Monday to Friday using DPD 24-hour tracked delivery service.
Orders placed after 1pm on Friday will be dispatched the following Monday.
For next-day delivery, please place your order before 1pm (Monday–Friday).
We also offer a pre-midday delivery option for £6.95. If you require this, please select the upgrade at checkout.
Please note: couriers can deliver at any time between 8am and 6pm.
You’ll receive full tracking details once your order has been dispatched.
Ingredients: Cream Cheese Frosting (22%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), EGG, Sugar, Rapeseed Oil, Potato Starch, Caramel (7%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), Chocolate Fudge Icing (7%) ( Sugar, Vegetable Oil ( Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (SOYA Lecithin), Salt, Acidity Regulator (Glucono-Delta-Lactone), Natural Flavouring, Preservative ( Potassium Sorbate)), Honeycomb MILK Chocolate (4%) (Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Whey Permeate Powder (From MILK), Palm Oil, MILK Fat, Emulsifier (E442), Flavourings, Coconut Oil), Emulsifier: Vegetable Glycerine (E422), MILK Chocolate (3%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Caramel Fudge Pieces (3%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Modified Starch, Palm Oil, Whey Powder ( From MILK), Emulsifiers: E481,E472e, E472b,E475e, Raising Agents: E450,E500, White Chocolate Flavoured Coating ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Flavourings, Salt, Thickener E415, Glucose Syrup, Skimmed MILK Powder, Preservative: Potassium Sorbate (E202)
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NUTRITION INFORMATION Typical values per 100g: Energy 1980kJ/474kcal, Fat: 25g, of which saturates 8.4g, Carbohydrate: 61g, of which sugars 44g, Fibre 0.4g, Protein 3.1g, Salt 0.81g.
Typical values per (160g): Energy 3168kJ/758kcal, Fat: 39g, of which saturates 13g, Carbohydrate: 97g, of which sugars 70g, Fibre 0.6g, Protein 5.0g, Salt 1.3g.
Made in a Bakery that Handles, NUTS, WHEAT, SULPHITES
Allergens: SOYA, MILK, EGG
