Battenberg Cake
- Nationwide Delivery
- In stock, ready to ship
- Backordered, shipping soon
- Shipping Monday-Thurday. Order before 1pm for next day delivery.
Freshly baked pink and yellow almond sponge cake filled with two layers of apricot jam and frosting, topped with a white chocolate drizzle, frosting swirls and finished with slices of mini Battenberg cake.
Not suitable for vegetarians
Key Details:
- Serves 14 portions
- 10 Inch round cake
- Arrives uncut for freshness
- Suitable for freezing
- Store in a cool, dry place – no need to refrigerate
- Shelf life-14 days from delivery
All of our cakes are handmade using quality ingredients and are delivered uncut for maximum freshness. Their handcrafted finish gives a homemade feel that looks right at home on your counter.
If you're outside our local delivery areas, you can still order direct via our website with a minimum spend of £75 – no account required. Simply choose your favourites and get them delivered straight to your door.
We dispatch orders Monday to Thursday using a 24-hour tracked delivery service.
Due to the delicate nature of our products, orders placed after 1pm on Thursday will be dispatched the following Monday. This helps prevent your order being held in a courier depot over the weekend, reducing the risk of damage during transit.
For next-day delivery, please place your order before 1pm (Monday–Thursday).
We also offer a pre-midday delivery option for £12. If you require this, please select the upgrade at checkout.
Please note: couriers can deliver at any time between 8am and 6pm.
You’ll receive full tracking details once your order has been dispatched.
Ingredients:
Cream Cheese Frosting (31%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water,
Cream Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Dextrose, Fructose,
Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575),
Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal
Carotenes)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG,
Rapeseed Oil, Apricot Jam (8%) (Sugar, Apricots, Gelling Agent: Pectin, Lemon
Juice), ALMONDS (6%) (NUTS), Battenberg Cake Decoration (3%) ( Icing Sugar,
Apricot Filling (Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent
(Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative
(Potassium Sorbate)), Sugar, WHEAT Flour (With Added Calcium, Iron, Niacin,
Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed), SOYA Flour,
Desiccated Coconut (Contains Preservative (Sodium Metabisulphite (SULPHITES))),
Skimmed MILK Powder, Humectant (Vegetable Glycerine), Dried EGG White, Dried
EGG, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Salt,
Emulsifier (Mono- And Diglycerides Of Fatty Acids), Stabiliser (Xanthan Gum),
Preservative (Potassium Sorbate),
Colours (Cochineal, Carmine, Lutein)), Emulsifier: Vegetable Glycerine
(E422), White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder,
Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers
(E492), SOYA Lecithin), Modified Maize Starch, Whey Powder (MILK), Flavouring
(NUTS), Raising Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose
Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser
(E450)), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring,
Colours: E104, E102, E122, E129
E104, E102,
E122, E129 may have an adverse effect on attention and activity in children
Not suitable
for vegetarians
.
NUTRITION INFORMATION
per 100g/per 160g
Energy
1912kJ/457kcal
3059kJ/731kcal
Fat
23g/36g
of which
Saturates
6.5g/10g
Carbohydrate
58g/93g
of which
Sugars
42g/67g
Fibre
1.3g/2.1g
Protein
5.3g/8.5g
Salt
0.07g/0.10g