Kinder Loaded Flapjack (NGCI)

Ingredients
Gluten Free Oats (30%), White Chocolate Flavoured Coating (23%) ( Sugar,
Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm
Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Butter (MILK), Invert
Sugar Syrup, Sugar, MILK Chocolate with a Milky Filling (MILK Chocolate (Sugar,
MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin),
Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter (MILK), Emulsifier:
Lecithins (SOYA), Vanillin), Chocolate Icing (Sugar, Vegetable Oil (Palm),
Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 From SOYA, E473 ),
Salt, Acidity Regulator (E575), Natural Flavouring, Preservative (Potassium
Sorbate)), MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Emulsifier (SOYA Lecithin), Vanilla Extract), White Chocolate ( Sugar, Whole
MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural
Flavouring)

per 100g

Energy

2272kJ/544kcal

Fat

30g

of which Saturates

17g

Carbohydrate

61g

of which Sugars

43g

Fibre

3.3g

Protein

6.0g

Salt

0.22g