Lemon & Blueberry Cake (VEGAN)
Lemon & Blueberry Cake (VEGAN)

Lemon & Blueberry Cake (VEGAN)

Regular price£23.00
/
Tax included.

  • Direct Delivery Only

A lemon sponge baked with blueberry pieces, split twice and filled with lemon frosting and Mrs Darlington’s blueberry jam, finished with hand piped lemon frosting, a pool of blueberry jam, a lemon icing drizzle and a sprinkle of citrus peel.

MADE IN A BAKERY THAT HANDLES EGG, MILK AND HONEY

All 10 inch round cakes from The Original Cake Café are available for direct delivery only. We carefully package each cake to ensure it arrives in perfect condition.

For more information on our delivery areas, please visit HERE

don't qualify for direct delivery? don't worry! you can still shop our nationwide range of brownies & loaded flapjacks HERE

Ingredients:
Frosting (28%) ( Sugar, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt
, Flavourings)), Sugar, WHEAT Flour, Blueberry Jam (12%) (Sugar, Wild
Blueberries, Gelling Agent: Pectin, Lemon Juice), Rapeseed Oil, Water,
Blueberry Fruit Pieces (3%) (Concentrated Apple Puree, Blueberry Puree,
Concentrated Blackberry Juice, Glucose Syrup, Fructose Glucose Syrup, Glycerol,
WHEAT Fibre, Palm Fat, Malic Acid, Citric Acid, Natural Flavouring), Tapioca
Starch, WHEAT Gluten, Candied Mixed Citrus Peel (Orange Peel, Lemon Peel,
Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Emulsifier:
Vegetable Glycerine (E422), Dextrose, Natural Lemon Flavouring, Salt, Raising
Agents: E500, E450 (WHEAT), Stabiliser: E404, E339, Emulsifier: E471, Natural Flavours,
Colour: Carotenes E160a, Flour Treatment Agent: E300, Preservative: Potassium
Sorbate (E202), Lemon Juice

Made in a
bakery that handles NUTS, EGG, MILK, HONEY 

per 100g/per 160g

Energy

1728kJ/411kcal

2766kJ/657kcal

Fat

16g/25g

of which Saturates

5.0g/8.0g

Carbohydrate

64g/102g

of which Sugars

48g/77g

Fibre

0.8g/1.3g

Protein

3.9g/6.2g

Salt

0.55g/0.89g

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